Late Night

Every Evening After 10:00pm


Raw Bar

Oysters* (Mignonette, horseradish cocktail sauce & farm bread)
Montauk Pearl* half-dozen 18.00
BLUE POINT* half-dozen 18.00
ORIENT POINT* half-dozen 18.00

Shellfish*
Topneck Clams* half-dozen 12.00
SHRIMP COCKTAIL half-dozen 18.00
1.5lb LOBSTER (half/whole) 26.00 / 49.00

SEAFOOD PLATTERS*
Montauk Pearl oysters, Topneck clams, ceviche*, shrimp, grilled crab cluster
HARBOR* (1-2pp) 75.00
MAIN* (2-3pp) 95.00
add LOBSTER +29.00


Plates

SOUP OF THE DAY 12.00

PUMPKIN SOUP 12.00

BURRATA 17.00
honey roasted acorn squash, black mission figs, hazelnuts, fried sage, pumpkin seed oil, fig balsamic vinegar

P.E.I. MUSSELS A-LA-PLANCHA 15.00
sea salt, crushed pepper, lemon parsley butter

STEAK TARTARE* 29.00
hand cut, house chips


THE FARM STAND

lulu's GRILLED HEIRLOOM CAULIFLOWER (2pp) 22.00
spicy LI grapes, toasted sesame, yogurt, white balsamic vinaigrette, EVOO

SEASONAL VEGGIE PLATTER (2-3pp) 28.00
chef's selection of farm vegetables, aioli, house hummus, tomato relish

BIBB LETTUCE 13.00
avocado, pomegranate, white balsamic dressing (add grilled shrimp $14, chicken $12)

GRILLED CORN & RADICCHIO SALAD 16.00
crumbled blue cheese, roasted shallots, apple truffle preserve & walnut vinaigrette


Wood Fired Pizzas

Artisan 18.00
heirloom tomatoes, mozzarella, basil, pesto tapenade

Trufata 23.00
Stracciatella cheese, wild mushrooms, afugula, truffle oil


Shares

CHARCUTERIE BOARD 21.00

CHEESE PLATE 18.00

CHARCUTERIE & CHEESE BOARD 36.00

FRENCH FRIES 10.00
hand cut


*These menu items are served raw or are cooked to your liking. Consuming raw food or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. Not all ingredients are listed in the menu.


Download our Late Night menu